Created in a sun-splashed kitchen that overlooks a sloping meadow and sparkling cove, Lucy’s Granola is not your average granola– it is lighter and less sweet than most commercial brands. Lucy and her dedicated “granola elves” turn every tiny batch by hand, constantly adjusting the cooking technique to ensure the perfect roast, while ten-year-old son Sam eagerly stacks and counts the brimming bags. Daughters Imogen and Cecily are off at college but help out when they are home. Imogen is an expert baker and enjoys experimenting with Lucy’s baking mix. Husband Clifton does a little bit of everything. Keeping her business a family affair allows Lucy to be flexible, so she welcomes custom orders. Just let Lucy know what you crave, and she will whip up a special batch.