Boothbay Blues combines fermented organic wild Maine blueberries with a gentle heat from fermented organic Maine fresno peppers, plus some tongue tingling things like sichuan peppercorn and roasted organic Maine ginger to make it pop. Only one ???? out of five burning flames of heat, this is a perfect steak sauce. Drop or douse on steak, chops, wings, veggies, beans, and/or burgers; you’re going to have a party on your palate.