Duck eggs are larger than chicken eggs, with a larger yolk-to-white ratio that makes them ideal for baked goods. Golden in color and rich in flavor, baked goods made with duck eggs tend to be moist and fluffy, rise better, and hold their shape well
Eggs, Dairy & Eggs
duck eggs, half dozen
$3.00
Duck eggs courtesy of LePeep, Freida and Caroline, our farm goof balls
Out of stock
Categories: Eggs, Dairy & Eggs
Tags: local, GMO free