Kefir is a healthy, fermented food with a consistency comparable to drinkable yogurt. Studies suggest that it boosts your immune system, aids in digestive problems, & improves bone health. Kefir contains three times more probiotics than yogurt. It has around 12 live and active cultures and 15 to 20 billion colony-forming units (CFUs). Yogurt has one to five active cultures and six billion CFUs.
Yogurt & Kefir, Dairy & Eggs
Cow Kefir-Berry & Maple- 1 Quart
$10.15
Tangy Cow milk Kefir flavored with Blueberries, cherries, raspberries, and strawberries. Sweetened with Bemis Family Farm’s Maple Syrup &. Packaged in 1 Quart Container Milk from Jersey/Guernsey Cow with A2 Proteins!
Categories: Yogurt & Kefir, Dairy & Eggs
Tags: local, fresh, gluten-free, humanely raised, antibiotic free, Sustainably Sourced
Weight | 1 lbs |
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