Organically grown by Nautical Farms in Machias, ME. They are committed to ethical and environmentally conscious methods designed to regenerate the ocean’s ecosystem.
Similar in taste to Japanese wakame, with a mild and nutty flavor. This kelp makes for a great addition to miso soup and can also be sprinkled over salads, yogurt, smoothie bowls or enjoyed as a simple but tasty snack all on its own.
Certified organic by MOFGA. Vegan & Gluten Free.
Available as Dried Flakes (1.5 oz) or Dried Whole Leaf (.5 oz)