New Mexico Hatch Chile


2,000 to 10,000 Scoville Units

Possessing a sweet, earthy flavor, the New Mexican Chile is most often used to make many of the classic New Mexican red sauces such as Chile Colorado. Try adding it to stews, sauces, dry rubs, and marinades.

Category: Tag:
farmdrop logo

Your Local Online Farmers Market

Create a free account to shop products from local farms and producers near you.